Skip to content

Creditors' voluntary liquidation THE LOCKDOWN KITCHEN LTD

Norwich12587315-cvlOrder dated 31/01/2022Updated 23/09/2026, 06:53
More details available to registered users
Free access to practitioner details, reports and alerts

THE LOCKDOWN KITCHEN LTD in Norwich (East of England) entered creditors' voluntary liquidation. Jamie Playford has been appointed as insolvency practitioner. The case reference is 12587315-cvl. The principal activity of THE LOCKDOWN KITCHEN LTD is retail sale via mail order houses or via Internet. 6 reports are available.

General information

NameTHE LOCKDOWN KITCHEN LTD
TownNorwich (East of England)
Company number12587315
Case no.12587315-cvl
StatusCreditors' voluntary liquidation
Order date31/01/2022
Company typePrivate limited company
Incorporated on05/05/2020
Company statusdissolved
Dissolved on10/09/2025

Sector

GroupWholesale and retail trade
Primary codeRetail sale via mail order houses or via Internet (47910)

Offices and addresses

Registered office
Lawence House, 5 St. Andrews Hill
NR2 1AD Norwich

Directors

Directors are visible after free registrationRegister free

Notices

31/01/2022CompanyIssuedLiquidatorAppointment
3979789
31/01/2022Resolution
3979643

Insolvency practitioner

Jamie Playford
AddressLawrence House, NR2 1AD Norwich
Practitioner contact details are visible after free registrationRegister free

InsolvencyIndex draws on public sources and makes every effort to keep the content of this page up to date and complete. Despite that care, the content may be incomplete or inaccurate. InsolvencyIndex provides the content of this website "as is", without any warranty as to its soundness, fitness for a particular purpose or otherwise. InsolvencyIndex accepts no liability for loss arising from, or in any way connected with, the use of this website or any inability to consult it. Save as set out in this disclaimer, InsolvencyIndex is not responsible for third-party files linked from this page; linking does not imply any endorsement of those files. Notices reproduced here are extracts from official publications; if you believe an entry is inaccurate, please contact us and we will correct it.